When We Gather Food & Wine presented by Dwyane Wade & Frito-Lay

Join Dwyane Wade and Wade Cellars for the inaugural When We Gather Food & Wine festival on Saturday, October 26, 2024, at The Urban in Miami's historic Overtown neighborhood. This vibrant walk-around event celebrates BIPOC chefs and talent, bringing together a stellar lineup of Miami’s best. Enjoy dishes perfectly paired with wines from Wade Cellars.

Adding even more flavor to the event, Frito-Lay joins as an official partner, promising fun and tasty surprises throughout the day. It’s a celebration of community, culture, and culinary innovation—don’t miss this opportunity to experience something special!

The festival showcases both local and nationally acclaimed chefs, including Wade’s personal Chef Richard Ingraham, Akino West (Red Rooster Overtown), Chef Irie, Eileen Andrade (Amelia’s 1931 & Finka Table & Tap), Giorgio Rapicavoli (Luca Osteria, Eating House, Mayfair Grill), Andrew Gonzalez (Night Owl Cookies), Diego Ng and Alex Kuk (Temple Street Eatery), Derrick “Chef Teach” Turton (World Famous House of Mac), Fuddruckers South Florida, KYU, Louie Estrada (Louie’s at Palm House), Cesar Zapata (Phuc Yeah), Chef Roude (Grown), Chef Jorian Blair (Dukunoo Jamaican kitchen), Elisa Marshall and Benjamin Sormonte (Maman Bakery & Café), Stephanie Diaz (Cry Baby Creamery) and (Mike Romeu) Sweet Melody Ice Cream.

Please note: This is a 21+ event. Guests under 21 will not be admitted. 

Event Details:
Date: Saturday, October 26, 2024  
Time: 1 PM – 4 PM  
Location: The Urban, 1000 NW 2nd Avenue, Overtown, Miami

For more information about Wade Cellars, visit www.dwadecellars.com.